Tango, Tempranillo & Tapas

Thursday, April 16 at 6:30PM

An evening of rhythm, romance, and remarkable wine awaits at Stone House.

Join us as the vineyard comes alive with the passionate cadence of tango, the rich character of Tempranillo, and the vibrant flavors of thoughtfully prepared tapas. The evening begins with an engaging tango lesson led by an experienced instructor, inviting both beginners and seasoned dancers to step confidently into the music. As the tempo builds, the winery transforms into a setting of movement and connection, where dance and conversation flow effortlessly.

With the glow of sunset, the scent of the vineyard, and the warmth of shared experience, this is a celebration of culture, craftsmanship, and community—distinctly Stone House.

TAPAS MENU

Grilled quail legs, quince glaze

Duck liver mousse pate, cornichon

Manchego cheese and chorizo “pintxo” (Spanish style skewer)

Boquerones (white anchovy), piquillo pepper and green olive crostini

Roasted chicken croquettes