Master Class - Decanting

Master Class: The Art of Decanting

Thursday, March 19 at 6:00PM

Join us for an illuminating Master Class dedicated to the timeless ritual of decanting—where patience, precision, and presentation come together in service of the wine.

Set against the serene backdrop of Stone House Vineyard, this intimate educational experience explores both the science and the ceremony behind decanting. Guests will discover how aeration awakens a wine’s aromatics, softens tannins, and reveals layers of complexity that might otherwise remain hidden. From youthful, bold reds that benefit from breath, to well-aged vintages requiring a delicate hand to separate sediment, we will guide you through the nuanced decisions that elevate each pour.

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Price $50.00 / per person
  
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Tango, Tempranillo & Tapas

Tango, Tempranillo & Tapas

Thursday, April 16 at 6:30PM

An evening of rhythm, romance, and remarkable wine awaits at Stone House.

Join us as the vineyard comes alive with the passionate cadence of tango, the rich character of Tempranillo, and the vibrant flavors of thoughtfully prepared tapas. The evening begins with an engaging tango lesson led by an experienced instructor, inviting both beginners and seasoned dancers to step confidently into the music. As the tempo builds, the winery transforms into a setting of movement and connection, where dance and conversation flow effortlessly.

With the glow of sunset, the scent of the vineyard, and the warmth of shared experience, this is a celebration of culture, craftsmanship, and community—distinctly Stone House.

TAPAS MENU

Grilled quail legs, quince glaze

Duck liver mousse pate, cornichon

Manchego cheese and chorizo “pintxo” (Spanish style skewer)

Boquerones (white anchovy), piquillo pepper and green olive crostini

Roasted chicken croquettes

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Price $50.00 / per person
  
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April Winery Dinner: Meet the Winemaker

Winery Dinner: Meet the Winemaker

Saturday, April 18 at 6:30PM

Stone House invites you to an intimate evening that celebrates the artistry behind every bottle.

Join us for Meet the Winemaker: A Winery Dinner, where guests are welcomed to the vineyard for a thoughtfully curated, multi-course dining experience paired with Stone House wines. Throughout the evening, our winemaker will share the stories, inspirations, and craft that shape each vintage—offering a rare glimpse into the vineyard’s philosophy and the nuances of the season.

As golden light fades into candlelit warmth, you will savor:

  • A seasonal, chef-crafted menu designed exclusively for the evening

  • Guided pairings featuring select Stone House wines

  • Personal insights from our winemaker on vineyard practices and blending

  • An intimate setting among the vines, designed for conversation and connection

Stock: 50
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Price $115.00 / per person
  
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An Intimate Dinner: Exploring Taste and Flavor

An Intimate Dinner: Exploring Taste and Flavor

Thursday, April 23 at 6:30PM

Stone House is honored to present our most elevated gathering of the season—An Intimate Dinner: Exploring Taste and Flavor.

Designed for those who savor nuance and appreciate the art of pairing, this exclusive evening invites guests to experience a thoughtfully composed, multi-course menu crafted to highlight the depth and character of Stone House wines. Each course will explore a distinct dimension of flavor—bright and expressive, layered and complex, rich and refined—guided by careful culinary intention and impeccable wine selections.

Set among the vines as twilight settles over the estate, the evening unfolds in a candlelit setting where conversation flows as gracefully as the wine. Our culinary team and wine experts will share insights into the inspiration behind each pairing, offering a deeper appreciation of how texture, aroma, and balance come together on the palate.

Guests will enjoy:

  • A refined, multi-course chef’s tasting menu

  • Limited-production and reserve wine pairings

  • Intimate, elegantly appointed seating

  • Thoughtful storytelling throughout the evening

This limited-capacity event is designed to be personal, immersive, and unforgettable. We invite you to join us for an evening where taste is elevated, flavors are explored, and the experience lingers long after the final pour.

Reserve your place at the table and experience the season at its most exquisite.

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Price $140.00 / per person
  
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Master Class - The Great Closure Debate

Master Class: The Great Wine Closure Debate

Thursday, April 30 at 6:00PM

What truly makes the best seal for a bottle of wine—natural cork, technical or agglomerated cork, screw cap, or synthetic closure?

The answer may surprise you. Closure choice is guided by intention: how a wine is meant to age, the desire for consistency, and practical considerations of cost—not by quality alone. Exceptional wines are crafted under every type of closure. Tradition is optional; enjoyment is not.

Join us at Stone House Vineyard to explore the story behind the seal, paired with thoughtfully prepared wine and food pairings from Chef Kristine. A conversation worth savoring, best enjoyed with a glass in hand.

 

Stock: 28
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Price $50.00 / per person
  
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An Opera Evening

Opera Evening

Thursday, May 7 at 6:30PM

Join us for Opera Evening at Stone House—an open-air performance set against the beauty of the rolling hills and the warm glow of sunset. Acclaimed vocalists will present beloved arias and duets, their voices carrying gracefully across the estate, accompanied by live musicians in an intimate, candlelit setting.

Guests will enjoy:

  • A curated selection of Stone House wines

  • Elegant wine paired menu to complement the evening

  • Reserved seating among the vines

  • A refined yet welcoming atmosphere under the open sky

Stock: 40
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Price $55.00 / per person
  
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