Winery Dinner: Napa Valley Sauvignon Blanc Release Dinner
Saturday, September 19 at 6:30PM
We are delighted to celebrate the official release of our Napa Valley Sauvignon Blanc. Please join us for an evening of exceptional wine, cuisine and celebration.
Passed Appetizers - Paired with Cuvée Cuddles Sparkling Wine
Tuna Tartare tomato confit, basil, shallot
Parmesan Crisp prosciutto, mint
Calamari preserved lemon aioli
First Course - Paired with Napa Valley Sauvignon Blanc 2025
Savory Corn and Black Truffle Flan butter-poached shrimp
Main Course - Paired with Barossa Valley Old Vine Shiraz 2019
Porchetta Spiced Braised Pork Belly fennel gratin, green peppercorn demi-glace
or
Pan-Seared Snapper fennel gratin, black garlic beurre blanc
Dessert Course
Roast Plum Clafoutis